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  • 内隐关系评估程序(IRAP):测量原理及应用

    Subjects: Psychology >> Social Psychology submitted time 2023-03-28 Cooperative journals: 《心理科学进展》

    Abstract: The Implicit Relational Assessment Procedure (IRAP) is a new implicit measurement method based on relational frame theory (RFT) and is used to directly measure social cognition, beliefs, or attitudes. The method consists of two basic tasks: congruent and incongruent. The basic hypothesis is that subjects’ prior experience and response bias affect their responses to congruent or incongruent tasks. Specifically, a judgment response that conforms to subjects’ cognitive experience should occur faster than a judgment response that does not conform. As a widely used implicit attitude measurement paradigm, the IRAP demonstrates a certain degree of reliability and validity. However, different response choices (e.g., similar/opposite vs. true/false) and social situational factors (e.g., mixed/single gender, public/private scene, etc.) are all important factors influencing the IRAP’s effects. Simultaneously, the applicability of the IRAP differs somewhat from that of the relationship evaluation procedure (REP), implicit association test (IAT), relationship response task (RRT), and simple implicit procedure (SIP), and it has its own unique applicability. For example, the IRAP can directly measure the characteristics of implicit attitudes, while the implicit attitudes measured by the IAT can only be obtained as relative results. Starting from the structure of human speech relations, the IRAP can be used to explore even more complex and diverse relationships, such as measuring both “I am valuable” and the subjects’ implicit attitude toward “I want to be valuable.” In addition, the IRAP can directly use declarative sentences as stimuli, while non-relativity and flexibility allow the IRAP to explore more complex and diverse relationships. The relational frame theory (RFT), relational elaboration and coherence model (REC), and differential relational responding effects (DAARRE) provide theoretical explanations for the different effects of the IRAP. To extend the applicability of the IRAP to a wider range of research fields and make it suitable for different experimental purposes, researchers have improved the original paradigm, and designed different variants such as the natural language IRAP, training IRAP, and change agenda IRAP. The IRAP was originally used in clinical diagnostic research and has gradually been extended to a wide range of applications in the fields of self, social cognition, population, and attitudes. To further verify the reliability and validity of different forms of the IRAP, exploring the psychological mechanism and effects of the IRAP, as well as its applicability in different fields—especially the research fields of implicit social cognition and intergroup interaction—will be important directions for future research. In conclusion, the IRAP provides a new perspective and method for researching implicit social cognition and even psychology as a whole, and lays a foundation for a deeper discussion of psychological scientific issues, thereby creating broad application prospects.

  • 人如其食:食物性别刻板印象及对人物评价的影响

    Subjects: Psychology >> Social Psychology submitted time 2023-03-27 Cooperative journals: 《心理学报》

    Abstract: Interpersonal evaluations refer to people’s perception of someone and how they judge personalities based on existing information. Recent research has focused on food gender stereotypes and their effect on impression evaluations. However, past studies on food gender stereotypes were mostly conducted within Western cultural context, while few studies were based on non-Western culture, and unsystematically only focused on the impressions of sexual attractiveness, personal qualities, or masculinity/femininity. Therefore, this study examined whether food gender stereotypes exist in the Chinese cultural context while investigating these stereotype effects on impression evaluations based on the Big Two model, which provided a good theoretical basis and measurement index. We hypothesized that the Chinese also held food gender stereotypes and had different impression evaluations on individuals consistent or inconsistent with food gender stereotypes of different genders. To test these hypotheses, we performed two separate studies. In total, 788 participants were recruited online and 132 through advertising on campus. Study 1 comprised examining whether participants held explicit and implicit food gender stereotypes using open nomination, self-reporting, and semantic priming paradigms. Study 2 involved measuring participants' evaluation of competence and warmth on individuals with given food gender stereotypes using questionnaires and Implicit Relational Assessment Procedures. Results revealed that both genders held the explicit food gender stereotype of “men like masculine food and women like feminine food,” but only women held implicit food gender stereotypes. Additionally, participants reported higher evaluations for competence and lower evaluations for warmth on men who were consistent with the food gender stereotype, while for women who were consistent, participants thought they were warmer but less competent. Implicitly, both genders held stereotyped evaluations that inconsistent men were warmer. In conclusion, this research explored and examined the unique content of food gender stereotypes in the Chinese cultural context, which deepens the understanding of food gender stereotypes and contributes significantly to the field of cross-cultural food gender stereotypes. Furthermore, we creatively combined our study purposes with the Big Two model and systematically investigated people’s evaluation of individuals with consistent/inconsistent food gender stereotypes in two aspects, which has important implications for future research.

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